Healthy Recipes: Lemon-Parm Popcorn

Ertrag: 2 servings, 1 1/2 cups each

Portionen: 2

Vorbereitungszeit: 5 minutes

Gesamtzeit: 5 minutes (not including popcorn-popping time)

Rezeptbeschreibung:

Perk up your popcorn with a bit of lemon pepper and Parmesan cheese.

Rezeptzutaten:

1. 2 teaspoons extra-virgin olive oil
2. 1/2 teaspoon lemon pepper
3. Pinch of salt
4. 3 cups air-popped popcorn
5. 1 tablespoon freshly grated Parmesan cheese

Rezeptschritte:

Whisk oil, lemon pepper and salt in a small bowl. Drizzle over popcorn and toss to coat. Sprinkle with Parmesan and serve immediately.

Nährwerte im Rezept:

Pro Portion: 99 calories; 6 g fat (1 g sat, 4 g mono); 2 mg cholesterol; 9 g carbohydrate; 0 g added sugars; 3 g protein; 2 g fiber; 192 mg sodium; 43 mg potassium

1/2 Carbohydrate Servings

Börsen: 1/2 Starch, 1 Fat